Domaine Leflaive Pouilly Fuisse 2022

Volume: 750ml

 

Alcohol: 13% Vol

 

Harvesting is entirely manual. After decanting, the musts are transported daily to Puligny-Montrachet for fermentation and ageing, under the watchful eye of Domaine Leflaive's
technical team.

Vinification takes place in vats, and ageing lasts from 15 to 16 months.

Pressing: Long, gentle pneumatic pressing, 24-hour settling, followed by racking.

Fermentations: 25% in cement eggs and 75% in oak barrels. 15% of which are new.

Ageing: after 12 months in barrel, the wine is aged for 6 months in vats, where it is prepared for bottling.

Fining: Homeopathic fining (fish glue) and very light filtration.

Domaine Leflaive Pouilly Fuisse 2022

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